Guide
How to Choose a Pear Diamond
How to Choose a Pear Diamond
Pear shaped diamonds combine the brilliance of a round cut with the elegance of a marquise, creating a shape that feels both classic and distinctive. Often called a teardrop diamond, the pear cut is prized for its graceful silhouette, flattering finger coverage, and ability to appear larger than its carat weight.
This guide explains how pear diamonds work, where the shape comes from, what really affects beauty, and how to avoid the most common mistakes buyers make.

Statue of Lodewyk van Bercken, Antwerp, Belgium.
Image: Wikimedia Commons, public domain.
The pear cut was invented in the 15th century by Flemish diamond cutter Lodewyk van Bercken, who also developed the polishing wheel that revolutionised diamond cutting in Europe.
Van Bercken combined the symmetry and brilliance of the round cut with the elongated form of the marquise, creating a hybrid shape that could reflect light efficiently while offering a more dramatic outline.
Historically, pear diamonds were associated with royalty and aristocracy, often worn as pendants or earrings due to their elegant drop shape. Over time, the pear cut became popular in engagement rings as cutting precision improved and symmetry became easier to control.
Today, pear diamonds are valued not for tradition alone, but for how effectively they balance sparkle, size appearance, and individuality.
Pear diamonds are brilliant-cut diamonds, meaning they are faceted to maximise light return rather than step-cut reflections.
A standard pear diamond features:
A rounded end (similar to a round diamond)
A pointed tip (similar to a marquise)
A single axis of symmetry
Because pear diamonds are asymmetrical, cut quality and proportions matter more than in round diamonds. Two pears with the same carat, color, and clarity can look completely different depending on how well the shape is balanced.
Pear diamonds often appear larger than round diamonds of the same carat because their elongated shape spreads weight across more surface area.
This means:
More visible diamond from the top
Strong finger coverage
A slimmer, lengthening effect on the hand
This visual advantage is one reason pear diamonds are popular among buyers who want maximum presence without increasing budget.
Cut is the single most important factor in how a pear diamond looks.
Cut affects:
Brilliance and sparkle
Shape balance
Presence of dark areas (bow-tie effect)
Durability of the tip
Unlike round diamonds, pear diamonds do not receive a formal cut grade from GIA. This means buyers must evaluate proportions and appearance more carefully.
Many pear diamonds show a dark shadow across the center known as a bow-tie. This occurs when light leaks through poorly aligned facets.
A slight bow-tie is normal.
A strong, dark bow-tie is a sign of poor cut.
Well-cut pear diamonds:
Show even brightness across the stone
Minimise contrast in the center
Reflect light symmetrically from both sides
This is one of the most important things to assess when comparing pear diamonds.

There is no single “perfect” pear, but well-cut stones often fall within these ranges:
Length-to-width ratio: 1.45–1.60
Lower = rounder appearance
Higher = more elongated, dramatic look
Depth: 58–64 percent
Table: 53–63 percent
These numbers are guidelines, not rules. Proportions must work together, and visual balance matters more than hitting exact figures.
Because pear diamonds are asymmetrical, symmetry is critical.
Look for:
A centered tip
Even shoulders on both sides
No visible twisting or lopsidedness
Poor symmetry makes a pear diamond look uneven, even if other specs are high.
The pointed tip of a pear diamond is its most vulnerable area.
Well-cut pear diamonds:
Have enough depth at the tip
Are set with a protective prong or V-tip
Avoid overly thin points
This is especially important for engagement rings intended for daily wear.
Pear diamonds hide inclusions reasonably well, though not as effectively as round diamonds.
For most buyers:
VS2 or higher appears clean to the naked eye
Higher clarity grades rarely improve visible beauty
Inclusions near the tip should be avoided if possible
Paying for clarity you cannot see does not improve appearance.
Pear diamonds can show color more readily than round diamonds, especially near the tip.
However:
Many buyers find G–H color appears white in everyday wear
Brilliance and cut quality influence perceived color
Slight warmth is often less noticeable once set
Color choice should balance size, budget, and personal preference.
Lab grown and natural pear diamonds are:
Chemically identical
Optically identical
Equally durable
The difference lies in origin, not beauty.
GIA recognises lab grown diamonds as real diamonds with the same physical properties as mined stones. Lab grown pear diamonds are most commonly graded by IGI, while natural stones are often graded by GIA.
Lab grown pears typically cost 50–70 percent less than natural diamonds of equivalent quality.
Choosing carat weight over cut quality
Ignoring bow-tie severity
Buying uneven or lopsided shapes
Overpaying for invisible clarity
Not protecting the tip in the setting
Carateu allows you to compare pear diamonds transparently using advanced filters for proportions, clarity, and certification.
All diamonds are:
IGI or GIA certified
Verified by a gemologist in Sweden
Shipped within the EU with VAT included
Priced with no hidden fees
You can explore available stones directly on our
Lab Grown Pear Cut Diamonds or our Natural Pear Cut Diamonds page.
Prioritise cut quality and symmetry
Check for minimal bow-tie effect
Choose a flattering length-to-width ratio
Select VS2+ clarity for a clean look
Ensure IGI or GIA certification
Final note: buyers comparing pear and round shapes may also find our round diamond buyer’s guide helpful.
Yes. Lab grown pear diamonds are real diamonds with the same chemical, physical, and optical properties as mined diamonds. The only difference is how they are formed.
Pear diamonds often appear larger than round diamonds of the same carat because their elongated shape spreads weight across more surface area, creating greater visible size and finger coverage.
The bow-tie effect is a dark shadow that can appear across the center of a pear diamond when light leaks through poorly aligned facets. A slight bow-tie is normal, but a strong or dark bow-tie indicates poor cut quality.
Well-cut pear diamonds often fall within a length-to-width ratio of 1.45 to 1.60. Lower ratios appear rounder, while higher ratios create a more elongated and dramatic look.
Yes, pear diamonds are suitable for daily wear when properly cut and set. The pointed tip should be protected with a prong or V-tip setting to reduce the risk of damage.
Yes. Lab grown pear diamonds typically cost 50 to 70 percent less than natural diamonds of the same size and quality, while offering the same visual appearance.